Last night we had a delicious dessert – vanilla pudding made with orange and pineapple juice and Quark. The decoration with Kiwis looked so nice that I had to take a photo of Van’s creation.
And it fits – this weekend we will be watching a creative live workshop about food photography. Hopefully that will give us some new ideas for the recipe presentations on Van’s blog and also for product photos. The best: it’s 3 days, 7 hours per day – and free! Really looking forward to it.